Winter Fruit Fig Date Platter

A stunning winter fruit platter featuring sweet figs, dates, and snowy accents—perfect for festive entertaining or an elegant dessert.

This platter has become my go-to for holiday gatherings—everyone loves the fresh fruit accented with creamy goat cheese and crunchy pistachios.

Ingredients

• Fresh Fruits: 8 fresh figs halved, 12 Medjool dates pitted and halved, 1 ripe pear thinly sliced, 1 small bunch red grapes halved
• Snowdrift Topping: 100 g (1 cup) unsweetened coconut flakes, 50 g (½ cup) crumbled soft goat cheese or ricotta (optional for extra creaminess)
• Garnishes: 2 tbsp chopped pistachios, 2 tbsp pomegranate seeds, Honey for drizzling, Fresh mint leaves for garnish

Instructions

Rinse produce, clean cookware, and fill pots smoothly with flexible spray options for everyday cooking.

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Arrange Fruit:

Arrange the fig halves, date halves, pear slices, and grape halves artfully on a large platter.

Snowdrift Topping:

Sprinkle the coconut flakes generously over the fruit to create a snowdrift effect.

Add Cheese:

Dot the platter with small spoonfuls of goat cheese or ricotta, if using.

Garnish Nuts and Seeds:

Scatter the chopped pistachios and pomegranate seeds over the top.

Drizzle Honey:

Drizzle lightly with honey.

Final Garnish:

Garnish with fresh mint leaves. Serve immediately.

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This platter brings the family together—kids love picking their favorite fruits while adults enjoy the elegant presentation.

Required Tools

Large serving platter, Sharp knife, Small spoon

Allergen Information

Contains tree nuts (pistachios) and dairy (if cheese is used). Dates and coconut are generally allergen-safe but double-check labels for cross-contamination.

Nutritional Information

Per serving: Calories 170, Total Fat 5 g, Carbohydrates 34 g, Protein 3 g

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Rinse produce, fill pots, and clean cookware easily with flexible spray options for everyday cooking tasks.

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This platter is a festive crowd-pleaser that’s simple yet impressive every time.

Recipe FAQs

→ Can I substitute other fruits for figs or dates?

Yes, persimmons or apples work well as seasonal alternatives, maintaining the platter's balance of sweetness and texture.

→ How can I make this platter vegan?

Simply omit the goat cheese or ricotta or use a plant-based alternative to keep it fully plant-based.

→ What is the purpose of the coconut flakes?

Coconut flakes add a light, snowy texture that visually enhances the platter and provides a subtle tropical flavor.

→ Are there allergens to be aware of?

This dish contains tree nuts (pistachios) and dairy if cheese is included. Always check ingredient sources for cross-contamination risks.

→ What drinks pair well with this fruit arrangement?

Sparkling wine or herbal tea complement the sweet and nutty notes perfectly for a festive touch.