Sweet potatoes, carrots, and Brussels sprouts roasted with honey-thyme glaze for autumn flavors.
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Sweet potatoes, carrots, and Brussels sprouts roasted with honey-thyme glaze for autumn flavors.
Creamy tomato sauce meets spinach, sun-dried tomatoes, and parmesan for delicious Tuscan pasta.
Juicy BBQ chicken, crisp slaw, and tangy pickles served on soft slider buns for a tasty bite.
Mixed berries and oats combine for a golden, nutty crumble with a crisp almond finish.
Ricotta, spinach, and mozzarella rolled into lasagna noodles, baked in rich marinara until golden and bubbly.
Ground turkey, corn, beans, salsa, cheddar, and tortilla chips simmered together in one skillet meal.
Savory chicken and vegetables under golden, flaky pastry for a comforting homemade dish.
Savory ground beef, melty cheese, fresh lettuce, and tostada wrapped in a perfectly toasted flour tortilla.
Delicate matcha cookie sticks pair well with cheeses, fruits, and chocolate for an elegant board spread.