Quick Comfort Plates

Tender noodles in garlic-butter sauce with soy and toasted sesame, ready in 25 minutes.

Tender rice cakes in a flavorful spicy and sweet gochujang sauce topped with green onions.

A vibrant fusion of creamy pasta, sweet corn, tangy cotija cheese, lime, and spicy notes.

A colorful assortment of hummus, olives, feta, pita, and crisp vegetables perfect for sharing and light meals.

Vibrant Mediterranean bowl with seasoned chicken, quinoa, chickpeas, fresh vegetables, feta, and lemon-oregano dressing.

Velvety roasted tomato soup topped with bite-sized grilled cheese croutons. A comforting, easy vegetarian dish ready in one hour.

Tender chicken breasts simmered in Marsala wine and mushroom cream sauce, served over pasta for an elegant Italian-inspired main course.

Tender chicken with tangy honey-mustard dressing, crisp lettuce, and fresh vegetables wrapped in a soft tortilla.

A savory sandwich featuring sautéed mushrooms and creamy Swiss cheese melted between crispy rye bread. Ready in 25 minutes.